Tony's Smoked Wild Sockeye Salmon, 8oz.
ALU:
4179
Tony's has been smoking and canning Oregon seafood in Oregon City since 1936. Their moist and flaky Smoked Wild Sockeye Salmon fillets are alder wood smoked and a Made In Oregon bestseller. Sockeye salmon is considered a seafood delicacy with a deep red flesh and unique flavor, not to mention it's naturally high in Omega 3 fatty acids. 8 oz.
Tony's has been family-owned since 1936. Smoked and packed in Oregon City, Oregon.
| Manufacturer | Tony's Smoke House |
|---|---|
| Size | 8oz |
| Ingredients | Salmon, salt, sugar. Naturally smoked with hardwood. |
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