Tony's Smoked Wild Sockeye Salmon, 16oz.
Tony's moist and flaky Smoked Wild Sockeye Salmon fillets are alder wood smoked and packed by Tony's Smokehouse and Cannery in Oregon City, Oregon. Sockeye salmon is considered a seafood delicacy with a deep red flesh and unique in flavor, not to mention salmon is naturally high in Omega 3 fatty acids. 16 oz.
Tony's has been family-owned since 1936. Smoked and packed in Oregon City, Oregon.
|Manufacturer||Tony's Smoke House|
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